Westmalle Tripel

Tripel

Westmalle Tripel

Brouwerij der Trappisten van Westmalle

€2.49
Content: 0.33 Liter (€7.55 * / 1 Liter)
plus deposit €0.10

Prices incl. VAT plus shipping costs

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Delivery time appr. 3-5 workdays

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The Westmalle Tripel is the origin of all tripels. Brewed for the first time in 1934, the recipe... more
Tasting Notes
Color golden
Aroma Apple, Berries, Bread, Caramel
Taste bready, caramelly, herbal, malty, spicy
Description

The Westmalle Tripel is the origin of all tripels. Brewed for the first time in 1934, the recipe has remained unchanged since 1956. The tripel from Westmalle is a bright, golden-yellow Trappist beer brewed from pilsner malt and light candi sugar. The yeast used is very aromatic and produces a complex beer with a fruity smell and a spicy phenolic nose and mild and creamy mouthfeel.

Beer Facts
Ingredients: Water, Barley Malt, Hops, Yeast, Sugar
Beer Style: Tripel
Brewery: Brouwerij der Trappisten van Westmalle, Antwerpsesteenweg 496, 2390 Malle, Belgium
Type of Hops: -
Type of Malt: -
ABV (% ALCOHOL): 9,5
Original Wort (Plato): -
Bitterness (in IBUs): 36
Drinking Temperature (in °C): 4-7°
goes well with: Fish, Seafood, Salad, Mild Dishes
Brewery Description
Brouwerij der Trappisten van Westmalle

If the Trappist monks of the Westmalle Abbey do not pray or remain silent, they brew beer. And not just since yesterday, but since 1836. Only 20 years later they started to sell beer at the gate of the abbey.Over the yearss, the demand increased rapidly and the brewery was enlarged several times.

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