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Tonka and caramel - a heavenly combination! Even more, when it has been aged in Bourbon... more
Tonka and caramel - a heavenly combination! Even more, when it has been aged in Bourbon Barrels!
Packed in a strong, creamy and sweet Pastry Stout.
Definitely try this with a scoop of ice cream!
|Ingredients:||Water, BARLEY MALT, OATS, LACTOSE, Hops, Yeast, Aroma (Tonka, Caramel, Chocolate, Vanilla)|
|Brewery:||Amundsen Byggeri, Bjørnerudveien 14 1266, Oslo, Norway - Import: Brausturm Bierverlag GmbH, Eduardstraße 48, 20257 Hamburg, Germany|
|Beer Style:||Pastry Stout|
|ABV (% ALCOHOL):||11,5|
|Drinking Temperature (in °C):||10-13°|
|goes well with:||Sweet Desserts and Chocolate, As a Digestif|
|Aroma||Tonka, Caramel, Roasty Aroma|
|Taste||intensive, Caramell, Full budied, sweet|