Mitschnagger is a Pilsener brewed in Hamburg, made with hops and malt from the region. The taste starts with a powerful bitterness. Due to the high original wort, the beer is still balanced. The varying hop varieties make for floral, grassy and subtly fruity hop profile. Overall, full-bodied with a long and varied finish.
|Ingredients:||Water, BARLEY MALT, Hops, Yeast|
|Brewery:||Buddelship GmbH, Warnstedtstraße 16L, 22525 Hamburg, (Germany)|
|ABV (% ALCOHOL):||5,3|
|Drinking Temperature (in °C):||4-7°|
|goes well with:||Pork, Fish, Grilled Food, Heavy Dishes, Spicy Dishes|
|Aroma||Floral, Grass, Herbs|
|Taste||Flowers, Bread, grassy|