A Belgian beer classic: The Delirium Tremens!
8.5% alcohol and light malt give this beer strong notes of caramel, honey and spices. The brewery uses a blend of three different yeasts for this beer, which give this tripel its incomparable character. Slightly peppery and floral hints meet a malt body reminiscent of honey and bread. Feel free to let this beer get a little warmer as you drink it, so it can develop all of its flavor. Since 1989, Delirium Tremens has been delighting beer lovers around the world.
When it comes to food pairing and as an accompaniment to various dishes, Delirium Tremens is a real all-round talent. This is because its diverse nuances in aroma and taste result in many different points of contact. Try combining this beer with the following dishes:
- Asparagus, potatoes and homemade hollandaise sauce.
- Fish & Chips
- Indian yellow Dal with basmati rice
- Aromatic cheese
- Hearty stews like Stoofvlees (Flemish carbonade)
Delirium Tremens is also part of our Huyghe Brewery package - you'll find a matching glass there, too!
|Ingredients:||Water, BARLEY MALT, Hops, Yeast|
|Brewery:||Brouwerij Huyghe, Geraardsbergsesteenweg 4/B, 9090 Melle, Belgium|
|ABV (% ALCOHOL):||8,5|
|Drinking Temperature (in °C):||7-10°|
|goes well with:||Fish, Strong Cheese, Heavy Dishes|
|Aroma||Yeast, Honey, Citrus Fruit|
|Taste||Caramell, Malt, Strong, citrus fruits|