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White wine BA Cider from the Münsterland! This Appelwien was made from 50% Boskoop and 50%... more
White wine BA Cider from the Münsterland!
This Appelwien was made from 50% Boskoop and 50% apples from meadow orchards. It matured for seven months in Pinot Blanc (Pinot Blanc) barrels. The spontaneously fermented cider has hints of lemon, grass, flowers, yeast and brioche.
|Ingredients:||Water, Apples, Medlace|
|Brewery:||Brauerei Kemker, Wettendorf 1 48351, Everswinkel, Germany|
|ABV (% ALCOHOL):||7,0|
|Drinking Temperature (in °C):||4-7°|
|goes well with:||Tacos, Seafood, Salad, As an Aperitif|
|Aroma & Taste||Apple, floral, Yeast, Wood|