Creamy, decadent and super intense. Typical Omnipollo!
Their kick-ass Pastry Stouts have certainly been one of the main reasons for the Swedish brewery's immense popularity. With the start of their first own brewery, this Pastry Stout now comes entirely from their own kettles! The Elmer NMT has become an absolute hit. The Pastry Stout was brewed with coffee from Costa Rica, Madagascan vanilla and toasted coconut. As icing on the cake, the beer was given a fine dose of nitro - so please turn the can twice before opening.
|Ingredients:||Water, BARLEY MALT, OATS, WHEAT, LACTOSE, Vanilla, Coconut, Coffee, Hops, Yeast|
|Brewery:||Omnipollo - Munkbrogatan 2 - 111 27 Stockholm - Sweden|
|Beer Style:||Pastry Stout|
|ABV (% ALCOHOL):||15,5|
|Drinking Temperature (in °C):||10-13°|
|goes well with:||Sweet Desserts and Chocolate, As a Digestif|
|Taste||intensive, Nuts, Chocolate, sweet|