|Aroma||Coffee, Smoke, Roasty, Chocolate, Dried Fruits|
|Taste||intensive, complex, smokey, roasty, chocolatey, sweet, spicy|
The Forest Bänger is the sixth entry in Pohjala's Bänger-Series. This version of the Imperial Stouts was brewed with crushed rowanberries, juniper wood and smoked malt.
|Ingredients:||Water, Barley Malt, Oats, Rye, Hops, Yeast, Rowanberry, Juniperwood|
|Brewery:||Pohjala Brewing AS, Serva 28, 11618 Tallinn - Estonia|
|Beer Style:||Stout - Imperial / Double|
|ABV (% ALCOHOL):||12,5|
|Drinking Temperature (in °C):||10-13°|
|goes well with:||Sweet Desserts and Chocolate, As a Digestif|
The Estonian brewery Pohjala (translated: Nordic Territory) has been strong in the craft beer scene since its founding in 2012. Undoubtedly you will find in the portfolio of four childhood friends currently the most exciting beers worldwide. No combination is too absurd and no experiment too daring. The concept worked and success did not take long. Pohjala has sparked a boom in craft beer in thier homeland and the rapidly growing market will hopefully bring us many more exciting creations.