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For the Oude Mûre Tilquin à l'Ancienne 260-300g blackberries per litre were used. The fruit... more
For the Oude Mûre Tilquin à l'Ancienne 260-300g blackberries per litre were used. The fruit lambic combines an intense berryiness with complex acidity.
|Ingredients:||Water, BARLEY MALT, WHEAT MALT, Hops, Yeast, Blackberries|
|Brewery:||Gueuzerie Tilquin Chaussée Maieur Habils 110, 1430 Rebecq, Belgien - Import: Brausturm Bierverlag GmbH - Jochim-Klindt-Straße 5 - 22926 Ahrensburg - Deutschland|
|Beer Style:||Lambic & Geuze|
|ABV (% ALCOHOL):||6,4|
|Drinking Temperature (in °C):||10-13°|
|goes well with:||Seafood, Strong Cheese, As an Aperitif, Sour Dishes|
|Aroma & Taste||Berries, Yeast, Sour|