DEYA - Zombies

Zombies: A Hazy IPA to wake the dead

The English DEYA Brewing Company from Cheltenham has long since made a name for itself with its first-class dry-hopped beers. With Zombies, they present a Hazy IPA that does exactly what DEYA does best: envelop intense hop aromas in a silky-smooth cloak. Featuring a vibrant blend of Idaho 7, Simcoe, Nectaron, and Citra hops, this beer delivers an unforgettable aromatic punch. The name says it all – a beer with so much character that it brings even the most tired spirits back to life. As part of their constantly rotating selection of modern India Pale Ales, this release demonstrates the brewery's full expertise in handling yeast and hops.

DEYA stands for freshness and uncompromising quality. Zombies fits perfectly into the portfolio that fans love for its turbidity and enormous fruit intensity. This is not about classic bitterness, but about the full aromatic spectrum of modern hop varieties, embedded in a body that almost resembles a fruit juice.

In the glass

In the glass, the beer shows an intense, cloudy honey yellow with a stable, fine-pored head. The nose is immediately overwhelmed by a wave of tropical fruits: mango, passion fruit and pineapple set the tone. This impression continues on the palate, accompanied by a subtle creaminess and nuances of white grapes and some stone fruit. The mouthfeel is full-bodied and soft, while the finish has a minimal, perfectly integrated bitterness that immediately makes you want to take the next sip.

Food Pairing

Pairs with: Tacos al Pastor, Carrot Cake – and Manchego.

Profile

Style: Hazy IPA
Alcohol: 6.5 % vol.
Hops: Idaho 7, Simcoe, Nectaron, Citra
Brewery: DEYA, Cheltenham / England