Our alcohol-free Craft Beer - Non-alcoholic beers for everyones taste

Non-Alcoholic Craft Beer: Full Flavor, Full Freedom

Non-alcoholic craft beer shed its image as a bland substitute drink long ago. At Beyond Beer, we redefine "alcohol-free": as a world full of hop aromatics, complex malt bodies, and craftsmanship perfection — all without the heavy head the next morning. But what's actually behind the trend?

In Germany, a beer is considered alcohol-free when its alcohol content is below 0.5 % ABV. Incidentally, this is a level that can also occur in natural foods such as very ripe bananas or fruit juices. Anyone who wants to be absolutely strict reaches for 0.0 % beers, in which all residual alcohol has been removed.

How is non-alcoholic craft beer brewed?

The brewing craft uses two main approaches for this: either arrested fermentation, in which the yeast is stopped in time through cooling or filtration before it converts too much sugar into alcohol, or subsequent alcohol removal. The latter is especially popular for craft beer, because modern vacuum distillation evaporates the alcohol at low temperatures, which protects the delicate hop oils and aromas.

Find your perfect match

Ready for the alcohol-free variety but not sure where to start? Ask yourself:

• Do I love the tropical fruitiness and bitter note of an IPA?
• Am I looking for a lean, crisp Pale Ale for summer?
• Or would I prefer a dark, roasty Stout experience without the percentages?

Frequently Asked Questions (FAQ) About Non-Alcoholic Beer

Is non-alcoholic beer really completely free of alcohol?

As a rule, non-alcoholic beers contain up to 0.5 % ABV of residual alcohol. This is regulated by law and harmless to the body. If you want to avoid it entirely, look for the "0.0 %" label, which guarantees that no measurable alcohol is present.

Does non-alcoholic craft beer have fewer calories?

Yes, usually significantly fewer! Since alcohol is an energy source and non-alcoholic beers often have a lower original gravity, they often save 30 % to 50 % of the calories compared to classic beer. This makes it the ideal refreshment for the health-conscious.

Is non-alcoholic beer isotonic?

Many non-alcoholic beers, especially wheat beers and some pale ales, have isotonic properties. This means the ratio of nutrients to fluid corresponds to that of human blood, allowing the body to absorb minerals and fluid particularly quickly after exercise.

Can you taste the difference from "real" beer?

Thanks to modern brewing methods and the use of high-quality aroma hops, the difference in craft beers is minimal today. While in the past a cloying sweetness often dominated, modern non-alcoholic IPAs and ales score points with the same hop intensity as their alcoholic siblings.

How long does non-alcoholic beer keep?

Since alcohol acts as a preservative, non-alcoholic beer often has a slightly shorter shelf life than strong beers. We recommend enjoying it fresh so that the volatile hop aromas are not lost. The best-before date on the bottle gives you good guidance here.