Ayinger Brewery – Bavarian Brewing Tradition near Munich
The Ayinger Privatbrauerei is one of Bavaria’s most respected family-owned breweries and has represented traditional brewing excellence since 1878. Located in the village of Aying near Munich, the brewery remains family-run and is widely known for its commitment to quality, regional ingredients, and the precise execution of classic Bavarian beer styles. Ayinger is internationally recognized for perfectly balanced beers such as Helles, Dunkel, and wheat beer. The brewery is also famous for specialty beers like Celebrator Doppelbock, considered one of the world’s benchmark examples of the style. Ayinger beers are characterized by clean fermentation profiles, balanced malt sweetness, and refined hop bitterness that ensures exceptional drinkability.
Using its own yeast strains, regional barley, and traditional lagering methods, the brewery consistently produces beers with remarkable clarity and stability. Ayinger represents the strength of Bavarian brewing culture: traditional, precise, and timeless in flavor.
3.51
Ayinger - Lager Hell
3.59
Ayinger - Jahrhundert Bier
3.74
Ayinger - Urweisse
3.59
Ayinger - Bairisch Pils
3.81
Ayinger - Festmärzen
3.55
Ayinger - Kellerbier
3.76
Ayinger - Celebrator
3.71